Analytical Services

  • Food, Feed and Water Analysis
  • Food Safety (PFA/ FSSA) Analysis
  • Labelling Requirements / Nutritional value testing.
  • Microbiological analysis of pathological organisms & hygiene studies
  • Proximate components of food
  • Toxicants, Pesticide Residues, Mycotoxins (Aflatoxins), Metal contaminants/ Hea... read more

    Company Name : NAFARI

Consultancy Services

  • Food processing plant conceptualization, implementation & execution support
  • Development of new products, processes & packaging
  • Shelf life improvement through latest technology & innovation
  • Trouble shooting & technical assistance
  • Implementation of GMP, HACCP, ISO 22000 and other QMS
  • <... read more

    Company Name : NAFARI

Training Programs

For Food Sector:

  • Storage and handling of food & its preservation
  • Quality assurance & food safety management system
  • Second & third party quality assessment services
  • Training on GMP, HACCP, ISO 22000- Awareness, Implementation
  • Food laws- PFA, FSSA etc
  • Packaging of Food Pr... read more

    Company Name : NAFARI

Rasamalai Mix

A speciality sweet of Bengal in North East India made from Indian cottage cheese, boiled in sugar syrup, soaked in thickened milk, garnished with Saffron & dry fruits.

Moong Dal Vada Mix

Mildly spiced dumplings made of moong (lentil) flour, deep fried golden brown.
Enjoy crisp & crunchy moong dal vadas with Chutney and Ketchup.

Khaman Dhokla Mix

A speciality of Western Indian, State of Gujarat. Khaman Dhokla is a popular traditional snack made from fermented chick pea batter.

Idli Mix

A traditional breakfast of South Indian origin, made from fermented batter of rice & lentil.

1)Put to boil approx. 1ltr water in a large steaming vessel or pressure cooker. Mix contents of this pack with 320ml water and 15ml refined edible oil. Stir to smooth batter

2)Lightly grease Idli mould with oil. Stir ... read more

Gulab Jamun Mix (Dessert Mixes)

An Indian sweet preparation traditionally made out of evaporated milk blended with wheat flour, fried & soaked in sugar syrup.

Dosai Mix

A traditional South Indian snack prepared from fermented Rice-lentil batter & fried crisp brown-similar to pancake.

1) Mix contents of this pack in 340ml water. Stir to smooth batter and set set aside for 5 min.

2) Lightly grease a cold flat non-stick pan / tava with oil. Pour 75ml. Batter in centre of cold p... read more

Whole Spices

India is also known for its wide assortment of indian whole spices across the globe. We S.V. Foods present the Indian whole spices basket to buyer's world over. From red chili to turmeric, from coriander to pepper, our assortment includes variety. We offer whole and ground spices in different forms, such as crushed, powdered and mixed. We are wh... read more

Company Name : VaishVik Foods Pvt. Ltd.